Tag Archives: Italian Wine

Casa d’Antino – A Danish Future for Italian Cuisine

Posted on 06/05/2014 by Ole Udsen

The whole world, and for certain all of Copenhagen, is mesmerized by the prodigious success of New Nordic Cuisine these days. For good reason, the cuisine is fabulous, and combines the most hyped trends in cooking right now: Locavorism, foraging, … Continue reading →

Posted in Alto Adige, Austria, Brunello di Montalcino, Burgundy, Campania, Food, Fortified Wine, France, Friuli-Venezia-Giulia, Italy, Opinion, Piemonte, Red wine, Restaurants, Sicily, Tuscany, Various, Veneto, White wine, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Radici del Sud 2012 – Tasting Notes – Azienda Agricola Cannito

Posted on 10/07/2012 by Ole Udsen

For more than seventy years the family of Franco Cannito has owned and worked the land of what is now Azienda Agricola Cannito (www.agricolacannito.it). Franco himself took over in 1990 and set about investing and improving. The land is by … Continue reading →

Posted in Apulia, Italy, Red wine, Rosé wine, Wine, Wine producers | Tagged , , , , , , , , , , | Leave a comment