Tag Archives: Feudi di San Gregorio

Casa d’Antino – A Danish Future for Italian Cuisine


The whole world, and for certain all of Copenhagen, is mesmerized by the prodigious success of New Nordic Cuisine these days. For good reason, the cuisine is fabulous, and combines the most hyped trends in cooking right now: Locavorism, foraging, … Continue reading

Posted in Alto Adige, Austria, Brunello di Montalcino, Burgundy, Campania, Food, Fortified Wine, France, Friuli-Venezia-Giulia, Italy, Opinion, Piemonte, Red wine, Restaurants, Sicily, Tuscany, Various, Veneto, White wine, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

2013 Summer Holidays – Campania – Part 3 – Greco di Tufo


This is the third installment of tasting notes from my summer vacation in Southern Italy, as introduced here: https://oleudsenwineblog.wordpress.com/2014/03/01/2013-summer-holidays-intro/ The time had come to taste the lovely white wines of: Greco di Tufo Greco is another ancient grape variety that … Continue reading

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2013 Summer Holidays – Campania – Part 1 – Fiano di Avellino


This post features the first part of the tasting notes made while attending tastings at Tenuta Montelaura in the Irpinia hills of Campania, as introduced here: https://oleudsenwineblog.wordpress.com/2014/03/01/2013-summer-holidays-intro/ The first flight tasted was Fiano di Avellino Fiano is going through an … Continue reading

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The Annual Pilgrimage


It has been a good while since I last posted on this blog. That has been mostly due to higher priorities, such as family and work, which, however, in no way have prevented me from partaking of the great things in life. I … Continue reading

Posted in Alto Adige, Apulia, Barolo, Bordeaux, Burgundy, Calabria, Campania, Champagne, Food, France, Friuli-Venezia-Giulia, Germany, Italy, Marche, Mosel, Northern Rhône, Piemonte, Red wine, Sicily, Uncategorized, Veneto, White wine, Wine, Wine producers | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

2012 summer drinking – the rosé post


It’s a cliché, I know, but summertime calls for rosé. To that extent, it is probably not very novel or inventive of me to come up with a post dedicated solely to rosé wine. On the other hand, I have … Continue reading

Posted in Alsace, Alto Adige, Apulia, Argentina, Austria, Bordeaux, Burgundy, Calabria, Campania, Chile, Denmark, France, Germany, Italy, Lombardy, Piemonte, Provence, Rioja, Rosé wine, Sicily, South Africa, Southern Rhône, Spain, Tuscany, Veneto, Wine, Wine producers | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Radici del Sud 2012 – Impressions and Results


I had the great pleasure and honour of being invited as an expert judge for the seventh edition of the Radici del Sud wine festival, which took place at the formidable Borgo Egnazia resort (http://www.borgoegnazia.com/#/en/) in Savelletri di Fasano, Apulia, from … Continue reading

Posted in Apulia, Basilicata, Calabria, Campania, Food, Italy, Red wine, Restaurants, Rosé wine, Sicily, White wine, Wine, Wine producers | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 11 Comments