Tag Archives: Barbaresco

Casa d’Antino – A Danish Future for Italian Cuisine


The whole world, and for certain all of Copenhagen, is mesmerized by the prodigious success of New Nordic Cuisine these days. For good reason, the cuisine is fabulous, and combines the most hyped trends in cooking right now: Locavorism, foraging, … Continue reading

Posted in Alto Adige, Austria, Brunello di Montalcino, Burgundy, Campania, Food, Fortified Wine, France, Friuli-Venezia-Giulia, Italy, Opinion, Piemonte, Red wine, Restaurants, Sicily, Tuscany, Various, Veneto, White wine, Wine | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Cascina Allegra – Danes making wine in Piedmont


Piedmont is an enchanted place. There are few places on earth where you can find such a conjunction of beautiful landscapes, warm – but not too warm – climate, all of the recreational pastimes anyone could ever want (including some … Continue reading

Posted in Italy, Piemonte, Red wine, Wine, Wine producers | Tagged , , , , , , , , , , , , | 1 Comment

The Annual Pilgrimage


It has been a good while since I last posted on this blog. That has been mostly due to higher priorities, such as family and work, which, however, in no way have prevented me from partaking of the great things in life. I … Continue reading

Posted in Alto Adige, Apulia, Barolo, Bordeaux, Burgundy, Calabria, Campania, Champagne, Food, France, Friuli-Venezia-Giulia, Germany, Italy, Marche, Mosel, Northern Rhône, Piemonte, Red wine, Sicily, Uncategorized, Veneto, White wine, Wine, Wine producers | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment